Tag: vegetarian

Vegetarian gyoza

Crispy vegetarian gyoza

In my life I have made many many gyoza, but these vegetarian gyoza are a more recent addition. Everybody loves gyoza, including me and my kids. A Japanese friend of mine taught me how to make them, including the folding, which looked far more complicated than it actually is. She […]

broccoli soup

Feel-Good greeeen broccoli soup

Sometimes less is really more. The most simple easy broccoli soup imaginable. Makes you appreciate the little things, appreciate the taste of just 1 product, the broccoli. Side note, one of the most nutritious vegetables out there. High in vitamine C & K, rich in fiber, antioxidant (molecules that shield […]

Be-warm brown beans bowl

Even though it is summer here, sometimes I just feel like a warm nurturing dish. Something that warms my body, gives my face a glow and, as a bonus, is full of all the right nutrients.

Lentil salad with roasted fennel

Lentil salad with roasted fennel (and a kick)

Fast and delicious, this super easy-to-make lentil salad has been one of my go-to salads for years. It’s always good to keep a few cans of lentils around, because there is so much you can do with them. To imagine that I only discovered about seven years ago that lentils […]

Pumpkin chickpea curry

This pumpkin chickpea curry is so full of nutrients. Pumpkin is an extremely nutrient dense food, meaning it is chock-full of vitamins and minerals but low on calories. Source: http://www.medicalnewstoday.com/articles/279610.php